by 3E | Jul 25, 2023 | activities-and-events
The farm of one of our local collaborators, Rémi Roy, has become something like a farm extension of the 3E forest land. Located on the opposite end of Ste-Anne-du-Lac from the 3E land, it has been a working subsistence farm for generations. A work exchange arrangement...
by 3E | Jul 14, 2023 | publications
3Ecologies Books – New Release: Open Book in Ways of Water by Adam Wolfond free pdf – paperback for sale with 3Ecologies Books imprint at Punctum In Open Book in Ways of Water, poet and artist Adam Wolfond explores the synaesthetic quality of autistic...
by 3E | May 1, 2023 | activities-and-events
“Sugaring off,” or the maple syrup production season, is a ritual of the transition from the northern winter to spring. At 3E, it is a time of gathering around the wood-burning furnace where 3E collaborators from Montreal and beyond rub shoulders with...
by 3E | Apr 16, 2023 | activities-and-events
Taking advantage of a lull in the maple syrup production caused by unseasonably warm weather to catch up on an activity report… First, a reminder: we limit our posts on Patreon to occasional updates to avoid burdening your in box. More frequent...
by 3E | Mar 12, 2023 | about
Erin Manning and Brian Massumi discuss the orientations of the 3E Project and the transition from the SenseLab, in conversation with Stacey Moran and Adam Nocek.
